Banquet A

£19.95 per person (for two or more)

first course

• Prawn crackers

• Chicken and sweet corn soup

• King do spare ribs
  A delicious fruity, tangy sweet sauce.

• Sweet and sour chicken cantonese style.

• Lemon chicken.

• Beef with cashew nuts.

• Chicken with green peppers in black bean sauce.

• Shredded beef cantonese.
  Thin strips of beef with a crisp coating, then stir-fried in a tangy, fruity sweet sauce with a few fresh chillies.

• Beef with fresh tomato.

• Hot and spicy sichuan diced pork.
  A spicy crushed ginger, garlic and chilli sauce.

• Pork chops with ginger and spring onions.

• King prawns with chilli and spicy salt.

• Squid with satay sauce.

• All served with egg fried rice.

• Fortune cookies

• Fresh Fruit