pork
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Barbeque pork char siu.
This is a cantonese speciality. Char siu means 'suspended over fire' and is traditionally dyed red. Served on a bed of chinese leaves with light soy sauce.
8.95
Pork chops dishes.
Please choose ...
8.95
  • With cantonese sauce.
    A delicious and very popular fruity rich sauce. Sliced pork chops are stir fried with onions.

  • With ginger and spring onions.

  • With chilli and spicy salt.
    This is a dry aromatic dish.